Beef bologna sauce (1500g, frozen)

Remove from the freezer the day before and place in the refrigerator to let the product soften overnight.

The deadline for realization is indicated on each product separately. For frozen products, at least 2 months.

Preparation:

1. The contents of the package are placed in a pan or pot
2. Heat to boiling temperature
3. Bon appetite!

Serve with:

• Spaghetti or other pasta 
  
• For fried potatoes
  
• Mashed potatoes
• For rice

The product is ready to use. Ingredients: beef 36%, tomato sauce (tomato puree (58%), water, sugar, modified potato starch, food salt, acidity regulator (acetic acid), spices, tomato flavoring), drinking water, onions, tomatoes in their own juice, tomato paste, garlic, salt, cayenne pepper, thyme, bay leaves. Nutritional value of 100g product 103Kcal; fat 3.9g. including saturated fatty acids 1.97g, carbohydrates 8.1g including sugars 5.5g; protein 8.7, salt 1.9g.