Ingredients: pork 73%, water, potato starch, whey, sugar, vegetable fats, LACTOSE, stabilizer E451, firmness regulator 301, glucose syrup, taste and smell enhancer E621, antioxidant E316, flavorings (white pepper), spice extracts (coriander, nutmeg, white pepper), sunflower oil, maltodextrin, sunflower oil, preservative E250. Pig intestine casing 100g product nutritional value 1033kJ/248Kcal; fat 20g. including saturated fatty acids 8g, carbohydrates 3g including sugars 1g; proteins 14, salt 1.8g. The product is ready to use
Storage temperature +2..+6°C