Ingredients: venison 65%, pork 20%, drinking water, salt, spice mixtures (spices, spice extracts, stabilizers: E450, E451, dextrose, herbs (contains LACTOSE), antioxidants E316, E315), preservative sodium nitrite. Sheep intestine casing. Nutritional value of 100g product: energy value 1733kJ/3416kcal; fat 27g, including saturated fatty acids 13g; carbohydrates 0.7g, including sugars 0.4g; fiber 0.2; proteins 42; salt 3g.
The product is ready to use.
Storage temperature: +2..+6C